Owner/Person in charge: Manuel Fatana
Capacity: 32 places
Air conditioning; Free parking on site; Exclusive hire of restaurant; No smoking; Groups accepted on request.
Other information: Pets are not allowed.
Payment methods: Cash only.
Type: Alentejo and Portuguese traditional cuisine.
Roasted codfish with baked potatoes; Lamb “Caldeirada” (stew); Roasted lamb; Grilled pork loin; “Migas” with Iberico pork ribs; Roasted pork leg with baked potatoes; Game dishes only during the hunting season: Partridge, Rabbit and Hare.
- EN 267, S. João dos Caldeireiros Mértola
- 37.612362802104236, -7.791067455676966