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FACILITIES
Owner/Person in charge: Nelson Margarido and Marta Luz
Capacity: 100 places
Establishment features:
Air conditioning; Free parking on site; Outdoor dining area (terrace); Wine and tapas Bar; Bar; No smoking and smoking area (outside); Groups accepted on request.
Other information: Pets are not allowed inside.
Buffet dinner from Wednesday to Saturday. Buffet Lunch Saturday and Sunday.
Payment methods: Cash only.
Type: Alentejo and Portuguese traditional cuisine. Mediterranean cuisine.

SPECIALTIES
Gazpacho; Portuguese Tapas; Salads; “Migas”, Roasted lamb; Roasted chicken; Cod.